Pepper Mutton Fry

Ingredients:

Mutton - For 3 people {Cut them into small pieces}

Onion -1 {Fine cut}

Tomato -1 {Fine cut}

Pepper Corn -14

Garlic - 3

Ginger - 1 inch piece {Fine cut}

Green Chillies -3

Coriander leaves

Curry leaves

Chilly powder -1/2 spoon

Lime Juice - 1 spoon

Salt and Oil

Preparation:

Step 1

Cook the following items in cooker for about 4 whistle.

Mutton ,turmeric powder ,1/2 spoon oil ,pepper 1 spoon and a pinch of salt.

Step 2

Heat pan and add 2 spoon oil to it. Add 2 spoon onion, green chillies ,garlic, ginger, pepper , cinnamon , clove , cardamom to it. Grind them into fine paste. Before transferring from mixer add coriander leaves and grind in wiper for few seconds and remove it.

Step 3

Heat 5 spoon oil in a deep bottom pan. Add rest of the onions and fry till golden brown. Now add tomatoes and the grounded paste to it. Leave it fry for 5 mints in medium flame. Now add Cooked mutton , chilly powder ,1/2 cup water and salt to it. Leave the lid always closed.

Step 4

Stir occasionally and Cook with lid. Fry them till the mutton is done. Garnish with lime juice and Coriander. Leave for 3 mints and serve hot.