Chicken Fry (Spicy )

Serves 4 people.

Ingredients

Chicken - 2 1/2 Cup { chop them into small pieces}

Onion -2 Big {Chop them into small pieces}

Tomato -1 Medium {Chop them into small pieces}

Green Chilly -4 {Slit in the middle}

Ginger-Garlic Paste -3/4 Spoon

Red Chilly Powder -1 Spoon {For medium hot --1/2 Spoon}

Coriander Powder -1 Spoon

Turmeric Powder -1/4 Spoon

MDH Curry Powder -1 Spoon

Sour Curd -1 Spoon

Pudhina -6

Coriander Leaves to garnish

Salt and Oil.

Masala

1 Cardamom ,2 Bay Leaves ,3 Cloves ,2 (1 inch) Cinnamon.

Preparation

Heat a deep bottomed pan. Pour oil to it. Next add the masala items and fry for few sec . Now add onion and fry till translucent. Then add ginger-garlic paste , red chilly powder ,pudhina to it. Fry till they r golden brown. It will take around 12 minutes.

Now add tomatoes to it. Fry till oil separates from the gravy. Then add curd, chicken ,

Coriander powder ,MDH powder , turmeric powder and salt to it. In medium flame, cover and cook till the chicken is well cooked, it might take around 10 to 12 minutes . Now add green chillies and leave it to cook for 2 to 4 minutes. Garnish with coriander and serve hot.

Ur spicy spicy chicken fry is ready to eat.