Vazhapoo/ Banana flower is very good for stomach. Lot of dishes can be made with this flower like vada, poriyal, kootu, usili. Try out this tasty and healthy dish.
Ingredients
serve 3 person
1 small vazhapoo
{clean and cut them into small pieces}
1/2 cup channa dal/BG dal
{soak for 2 hrs and grind into course paste}
3/4 onion, finely chopped
3 green chillies
4 curry leaves
salt, coriander leaves
oil to deep fry
Preparation
Boil 2 cups of water in a bowl. Add 1/8 turmeric powder , flower to it. Cook for 4 mints then strain water and set cooked flower aside.
Now mix onion, chillies, salt, cooked flower , curry leaves, coriander leaves, grounded course paste to it and mix well. Take a small portion and roll into small balls. Make it flat and deep fry them in oil. Repeat the same for the rest of the mix. serve hot.
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